Who knew that Miracle Whip makes the “World’s Best Meatloaf?” Frankly, I think the only miracle about Miracle Whip is that people actually think it tastes better than mayonnaise. I think it has something to do with what you had as a child – most people I know that love the Whip are those whose Mom made tuna salad (or some equally mayonnaise-y thing) with it. (Or, someone who had more than six siblings…) To me, it tastes like mixing sour cream and sugar together and I really hate it. But, to each his own – I like to eat dry Lipton’s Noodle Soup Mix right out of the envelope, so what do I know?
Anyway, if you like the MW, then have at this 1955 meatloaf recipe which proclaims to be the “World’s Best!” I have to say, I am loving the crinkle-cut beets – I might have to try that sometime. And, who doesn’t love a ring of meat filled with mashed potatoes? That just seems un-American.
I don’t like so much “come on” in my meat loaf.
That’s not what I heard.
The in-laws are MW fans yet we still ban it from our pantry. It’s mayo or nothing.
I hear you, Christina. Of course my parents both hated mayo and MW and we never had it in the house, yet I love mayo anyway. Go figure!